Archive for the 'Chardonnay' Category

2016 La Crema Sonoma Coast Chardonnay

la-crema-sonoma-coast-chardonnayOur original name, La Crema Vinera, means “best of the vine,” setting the standard for all we do since 1979. Our family-owned and operated winery focuses exclusively on cool-climate appellations. We’re continually exploring these very special regions – passionate in our belief that they make uniquely expressive and elegant wines.

From the Wine Maker – “This wine opens with layered aromas of fresh Meyer lemon, shortbread and ripe pear. On the palate are flavors of baked, locally grown, Gravenstein apple framed by hints of sweet spice and white peach. The end result is a broad, juicy, and beautifully balanced mouthfeel.”

Classics include cracked crab, lobster, shrimp and scallops prepared in a buttery, creamy sauce. A simple roast chicken. Butternut squash risotto is a brilliant choice. A bottle of Chardonnay will even last into the desert course. Try it with Key lime pie for a taste sensation.

Rating:

This wine was given an 88 point rating by Wine Spectator.

 

2014 Talbott Kali Hart Chardonnay

talbott-chardonnay-kali-hartFrom the Wine Maker – “A pure fruit expression of our vineyard, Talbott Chardonnay, Kali Hart is lush and lively. Minimal winemaker influence allows Kali Hart Chardonnay to showcases the strength of Talbott’s estate vineyards. The rich, inviting nose shows bright tropical notes that continue on the palate, where refreshing flavors of pineapple and honeydew are complimented by refreshing acidity. A generous mid-palate leads to a long citrus and tropical fruit finish with hints of French oak and minerality. Kali Hart Chardonnay is named after Robb Talbott’s youngest daughter.”

This Chardonnay is an excellent accompaniment for fish, poultry and lightly sauced entrees. Semi-hard cheeses like Fontina, Jarlsberg, Swiss or Gouda.

Rating:

This wine was previously given a 88 point rating by Wine Spectator.

 

2014 Bramito Chardonnay

Bramito-ChardonnayThe 2014 vintage was characterized by a mild winter with temperatures above normal seasonal averages and by abundant precipitation as well.

From the Wine Maker – “A brilliant yellow in color with greenish highlights, the wine shows fresh and complex aromas with delicate notes of tropical fruit such as pineapple and of citrus fruit, hazelnut butter, and vanilla. It is a wine of good structure, elegance, and a mineral character perceptible in its vibrant and balanced  acidity, well fused with the notes of fruit.”

Serve with starters, finger foods, antipastos, fish-based dishes, seafood and chicken.

Rating:

This wine was given a 91 point rating by Wine Spectator.

 

2016 Butternut Chardonnay

We have sourced grapes from throughout California to create a luscious, round Chardonnay. After a rollercoaster 2015 vintage, we settled into an ideal 2016 vintage. Mellow, even weather led to normal to above average yields with tremendous quality. Wines from the 2016 vintage are crisp and vibrant. It could possibly be one of the top vintages in the last two decades.

From the winemaker – “Aromas of peach, hazelnut and spiced candied apple breeze around the brim. Round, creamy notes of fig, butterscotch and sweet oak dance on the palate.”

This Butternut Chardonnay is amazing with wild rice with toasted nuts and dried currants or crab cakes and risotto with spring vegetables.

Rating:

This wine has not been rated.

 

2014 Maison Louis Latour Montagny 1er Cru

maison-louis-latour-montagny-1er-cruThe appellation of Montagny lies approximately 30 kilometres to the south of Beaune in the rolling folds and hills of the southern part of the Côte Chalonnaise. Montagny is a 100% white wine appellation originating solely from Chardonnay grapes and giving a fresh white wine that is an uncomplicated representation of its parent grape variety. The high quality of the vines is a direct consequence of their limestone bedrock and admirably oriented slopes. The vineyard of « La Grande Roche » is quite high up on the hillsides, catching plenty of sunshine which aids the great concentration of flavours in the grapes.

From the Wine Maker – “Of a bright, light golden color, our Montagny 1er Cru “La Grande Roche” 2014 has a complex nose with peach aromas and hints of muscat. Ample and floral in the mouth, it reveals iodine and peppery notes. A lot of freshness on the finish.”

Best with asparagus – rabbit galantine – trout with almonds – sheeps cheese.

Rating:

This wine was given a 88 point rating by Wine Enthusiast.

 

2014 William Hill North Coast Chardonnay

William-Hill-North-Coast-ChardonnayTucked away near the Silverado Trail, just minutes from some of the world’s most renowned Chardonnay vineyards, William Hill Estate crafts luxury Chardonnay and red Bordeaux varietals with rich, expressive flavors. Winemaker Ralf Holdenried makes William Hill’s extraordinary collection of elegant wines to showcase the other side of Napa – the side that is off the beaten path.

From the Wine Maker – “Our William Hill Estate North Coast Chardonnay offers aromas and flavors of ripe tree fruit, underscored by hints of brown spice, citrus and tropical fruit. Hailing mostly from Sonoma and Solano, this well-integrated wine has excellent acidity and a creamy mouthfeel.”

Great with grilled poultry, roasted pork, sweet or spicy fruit chutney, and soft-ripening cheeses.

Rating:

This wine has not been rated.

 

2012 Aviary Chardonnay

Aviary-ChardonnayThe 2012 vintage was a truly remarkable year for grape growing in Napa Valley. We had a warmer spring followed by a beautiful warm summer and very pleasant fall. It was a stark contrast to the challenges of recent vintages. No frost, no rain, no hail, no long stretches of high heat. The consistent temperatures allowed the grapes to develop slowly and evenly, encouraging a rich crop of fully mature grapes. It was a classic growing season with great quality and large quantity.

From the Wine Maker – “Our 2012 Aviary Chardonnay is fresh, rich, and balanced. Inviting aromas of pear, banana, vanilla, subtle spice, and toasted oak draw you in. On the palate, we find lively flavors of apricot, Golden Delicious apple, pear, banana, and star of jasmine. The experience is rich and bright, finishing with well-rounded viscosity and sparkling acidity. A real enjoyment that will age well.”

This Chardonnay is an excellent accompaniment for fish, poultry and lightly sauced entrees. Semi-hard cheeses like Fontina, Jarlsberg, Swiss or Gouda.

 


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Good 04/25/2018 - 05/15/2018

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