Archive for the 'Jasmine' Category

2015 Alamos Torrontés

Alamos-Torrontes

Although Malbec and Mendoza are the best known names in Argentine winemaking, Torrontés is taking center stage a few hundred miles to the northwest, in the Cafayate region of Salta. It is believed that Argentina’s flagship white varietal was brought to the country by Spanish Jesuits in the 18th century. Torrontés is found in the world’s highest vineyards, resting at 5,000 to 6,000 feet above sea level in Argentina. The high altitude growing conditions translate beautifully to bright floral aromas and delightfully crisp acidity in our Alamos Torrontés wine.

From the winemaker – “A delightful expression of the high elevation Salta region, our Alamos Torrontés has bright floral aromas of orange and jasmine blossom. On the palate, this wine offers citrus and peach flavors that lead to a crisp finish.”

This wine pairs nicely with a wide variety of Thai foods because of its ability to temper the Thai dishes. Try pad kee mao (drunken noodles), masaman curry and beef noodle soup with this one.

Rating:

This wine was given a 89 point rating by Wine Spectator.


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Good 08/09/2017 - 08/22/2017

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