Archive for the 'Creamy' Category

2011 Butternut Chardonnay

Butternut-Chardonnay

A favorite of both sommeliers and casual wine drinkers, butternut chardonnay is a unique white wine with a creamy, luxe texture. Honey hues appeal to the eye, while scents of hazelnut, caramel and spiced apple please the nose. If you love white wines with richness and depth, give butternut a try. It’s like your mother’s chardonnay, only better.

From the winemaker – “Aromas of peach, hazelnut and spiced candied apple. Round, creamy notes of fig, butterscotch and sweet oak.”

Butternut Chardonnay pairs well with Asian dishes, grilled fish and pork sausages.

Rating:

This wine has not been rated.

 

2010 Cannonball Sonoma County Chardonnay

Cannonball-Sonoma-County-ChardonnayOur goal is to deliver balance in our Chardonnay. Cannonball 2010 Chardonnay is a superlative blend of 50% French Oak and 50% stainless steel fermentation with 85% malolactic fermentation. The wine offers a sophisticated nose of lemon custard, peaches, and a hint of pie crust. On the palate, stone fruit and tropical notes like pineapple come into the mix — even a hint of Granny Smith apple and vanilla bean on the finish. We hope when you taste the 2010 Cannonball Chardonnay it brings a smile to your face!

From the Wine Maker – “We’ve crafted a Chardonnay that we believe offers something a little different — balance. A wine with oak and creaminess, but isn’t a wood/butter bomb. We want bold fruit, not fruit candy. We found the perfect blend that made everyone smile. We hope you enjoy our 2010 Chardonnay — we think it’s Chardonnay You Can Believe In.”

This Chardonnay is an excellent accompaniment for fish, poultry and lightly sauced entrees. Semi-hard cheeses like Fontina, Jarlsberg, Swiss or Gouda.

Rating:

This wine has not been rated.

Availability:

2010 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $15.99 a bottle, $86.35 a 1/2 case with a 10% half case discount, and $153.51 a case with a 20% full case discount. SKU#29154

2010 Backhouse Chardonnay

Easily the best Chardonnay in California at this price. It shows creamy, vibrant flavors of pineapples, green apples, buttered toast and buttered popcorn.

From the Wine Maker – “The 2010 Chardonnay is golden in color with flavors of tropical fruits on the palate. Crisp and clean, this wine can be enjoyed with lighter fare such as fish and poultry dishes or as an aperitif.”

This wine is best served with grilled or saute’ed pork chops, pork tenderloin, grilled or saute’ed veal, veal marsala, scallopine or roasted veal.

Rating:

This wine was given a 85 point rating by Wine Enthusiast.

Availability:

2010 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $7.99 a bottle, $43.15 a 1/2 case with a 10% half case discount, and $76.71 a case with a 20% full case discount. SKU#25932

2009 Ruca Malen Yauquen Chardonnay

This Chardonnay is forward in style, with lightly toasty, creamy aromas that accent baseline apple and tropical fruit scents. This wine exposes a citrus corner that balances its tropical fruit. A hint of fresh herbs and minerals articulate a well-balanced delicious wine.

From the Wine Maker – “Yellow with bright green hues. In the nose it shows, floral notes, pears and pineapple. In the mouth it is fresh and sweet, with a very well-balanced acidity. Persistent and aromatic after taste.”

Best with grilled or sautéed pork chops, pork tenderloin, grilled or sautéed veal, veal marsala, scaloppini or roasted veal. Cream style cheeses like cottage, cream cheese, or fromage blanc, mozzarella, semi-hard cheeses like mild Cheddar, Fontina, Jarlsberg, Swiss or Gouda, soft rind cheeses like Brie.

Rating:

This wine was given a 87 point rating by Wine Enthusiast.

Availability:

2009 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $11.99 a bottle, $64.75 a 1/2 case with a 10% half case discount, and $115.11 a case with a 20% full case discount. SKU#23621


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Good 10/11/2017 - 10/24/2017

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