Archive for the '2007 Vintage' Category

2012 Giovanni Rocca Barolo

giovanni-rocca-baroloAzienda Agricola Rocca Giovanni consists of 22 hectares of vineyards in Monforte d’Alba, stationed in several parts of the village. All the most prestigious and earthly areas and zones of the Langhe belong to the family for three generations, and they have kept their form and position throughout the years.

From the winemaker – “Camphor, eucalyptus, berry and a whiff of cellar floor lead the nose. The bright palate shows Morello cherry, star anise and aromatic herb alongside tightly wound tannins that leave a firm, austere finish.“

Rating:

This wine was given a 92 point rating by Wine Spectator.

2007 Rienzi 60/40 Red Blend

Tasting a  glass of wine is like experiencing the True Italian Way of Life…  This is the belief that Rienzi Wine Import, LLC applies in choosing its  wines. The company wants to take all wine aficionados on a special  voyage, that of discovering the “Bel Paese” and its regions, towns and  wineries. Behind each ridge, each cove and hills a new taste and flavor  awaits those who like to discover Italy’s best kept secrets: its wines.

From the winemaker – “Mike Rienzi has blended two of Italy’s best red grapes to produce 60/40, one of Italy’s newest and very best wines: 75% Anglianico grape, the next hot Italian red grape from the beautiful Vulture of Basilicata and 25% Sangiovese grape, the famous grape of Tuscany where Brunello and Chianti are made. 60/40 is aged in oak for 12 months to a velvety smoothness and is a wonderful full bodied wine that is truly distinctive and unique.”

Enjoy with beef, duck or veal dishes or a bleu cheese.

Rating:

This wine has not been rated.

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $11.99 a bottle, on sale for $9.99 a bottle 12/31/2014 to 12/31/2015. SKU#29308

2007 St. Supéry Cabernet Sauvignon

From the winemaker – “Luxurious, rich and concentrated aromas of black cherry, currant and blueberry are just the start of this 2007 Estate Cabernet Sauvignon. The harmonious flavors of black cherry, anise and plush cassis explode through your mouth. This classic Napa Valley Estate Cabernet is elegant and wonderful young but also has everything it needs to age beautifully.”

Shitake Mushroom & Fontina Crostini

Ingredients

3 tablespoons olive oil
½ lb. Shitake mushrooms – stems removed, cut into
¼”dice
1 cup Fontina cheese – coarsely grated
¼ cup shallots – finely chopped
2 garlic cloves – peeled and minced
1 teaspoon fresh thyme leaves
¼ cup St. Supéry Cabernet Sauvignon
1 tablespoon parsley – finely chopped
1 teaspoon Kosher salt
Freshly ground black pepper
1 baguette of bread

Directions

Heat the oil over medium heat in a large sauté pan. Add the shallot and garlic and cook until soft but not browned. Add the mushrooms, thyme, wine and salt. Cook until the liquid has evaporated and the mushrooms are tender – about 15 minutes. Adjust the seasonings and stir in the parsley.

For the crostini:

Cut twelve slices from the baguette diagonally – slices should be about 3/8” thick and about 4” long. Place slices on a baking sheet and brush the tops with olive oil. Bake in a 350° oven until golden brown.

To serve: Top each crostini with the mushroom mixture and sprinkle with the Fontina cheese. Place back in the oven and bake until the cheese is melted. Serves 4 as an appetizer.

Rating:

This wine was given a 90 point rating and was Editor’s Choice by Wine Enthusiast

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $29.99 a bottle, $161.95 a 1/2 case with a 10% half case discount, and $287.91 a case with a 20% full case discount. SKU#29309

2007 St. Clement Merlot

Dense ruby-red in color, this wine explodes with fruit aromas of ripe black plum and black cherry together with hints of coffee and vanilla.

From the winemaker – “This Merlot opens with aromas of ripe raspberry and cassis. The palate follows through with bright flavors of cranberry and cherry and underlying clove with a smoky, oak finish. The grapes for this Merlot were fermented in a combination of open and closed top fermenters to maximize concentration and extraction in the final blend. Each lot was aged separately in 100 percent French oak (40 percent new) for 19 months before blending and bottling.”

This vintage should be served with soups that contain hearty vegetable stews, chicken stock with meats, hearty meat-based stews or meat stock with vegetables. Desserts, anything with chocolate!

Rating:

This wine was given a 89 point rating by Wine Spectator.

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $21.99 a bottle, $118.75 a 1/2 case with a 10% half case discount, and $211.11 a case with a 20% full case discount. SKU#24517

2007 Chateau Ste Michelle Cabernet Sauvignon

2007 Chateau Ste Michelle Cabernet SauvignonThis Cabernet has a nice aroma of black cherries and a hint of dried currant. It has a slightly berryish complexity and good fruit coming through which makes it a drink now Cabernet.

From the winemaker – “Our winemaking goal with the Columbia Valley Cabernet is to highlight concentrated Washington red fruit in an accessible style. The 2007 bottling is made in a slightly riper style with beautiful jammy fruit. Syrah (15%) was added to the blend for sweet fruit character, while a touch of Malbec provided bright tannins. The 6% Merlot contributed structure.”

Great with beef, duck or veal dishes or a bleu cheese. Other flavors that go well with this bottle are dark chocolate, mustard, paprika, rosemary, thyme, cloves, ginger and nutmeg.

Rating:

This wine was given a 89 point rating by Wine Spectator.

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $17.99 a bottle, $97.15 a 1/2 case with a 10% half case discount, and $172.71 a case with a 20% full case discount. SKU#17660

2007 Antinori Chianti Classico Riserva Tenute Marchese

Antinori-Chianti-Classico-Riserva-Tenute-MarcheseWine SpectatorBlack cherry and black currant fruit paves the way in this red, with spice and leather accents adding depth. Bright and solid, yet remains elegant, with a lingering aftertaste of mineral and spice. Best from 2013 through 2020.”

From the Wine Maker – “An intense ruby-red with aromas of blackberries and cherries under spirits along with sensation of spice and tobacco from the careful aging in barrel. On the palate the wine is very solid with notes of vanilla and chocolate, supple and soft in its tannins and accompanied by the vibrant acidity which characterizes the Sangiovese grape as a variety. The complexity and length on the finish are excellent.”

This Chianti should be served with meat cannelloni, meat/tomato sauce gnocchi, meat or vegetable lasagna, pepperoni/sausage pizza, meat, spinach or cheese filled ravioli in meat or tomato sauce.

Rating:

This wine was given a 90 point rating by Wine Spectator.

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $35.99 a bottle, on sale for $29.99 a bottle 01/01/2013 to 12/31/2014. SKU#17918

2007 Pepperwood Grove Chardonnay

This vintage is comprised of 77% Chardonnay, 10% Chenin Blanc, 8% Pinot Grigio and 5% Viognier varietals. Pepperwood Grove wines are produced by Don Sebastiani and Sons who strive to produce quality wine at an approachable price, regardless of the outcome of a particular growing season.

From the winemaker – “This chardonnay shows an intriguing array of aromas from vanilla bean and toasted hazelnuts, to lemon Verbena. Crisp flavors of green apple and biscotti contrast with hints of grapefruit, toasted marshmallow, and fresh lime on the finish. A bit of aging on American Oak, adds depth and complexity furthering this wine’s broad stylistic appeal.”

You can pair the Pepperwood Grove Chardonnay with grilled halibut topped with a grapefruit salsa, or a half-dozen barbequed oysters.

Rating:

This wine was given a 81 point rating by Wine Spectator.

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $10.99 a bottle, $59.35 a 1/2 case with a 10% half case discount, and $105.51 a case with a 20% full case discount. SKU#12648

2007 Uvaggio Barbera

This vintage is comprised of 97% Barbera & 3% Nebbiolo grapes. Fermented with a yeast strain which was isolated in Barolo, immediately  following fermentation and pressing, the wine was filled into barrels for a  malo-lactic conversion cooperage. Aged 15 months in a combination of new and newer oak barrels, of both French and Hungarian origin, with the balance in  neutral oak barrels.

From the Wine Maker – “Rich and structured; bright berry aromas and flavors, plus  stone fruit flavors of cherries and plums; which is followed by a lively,  fruity and clean finish.”

Pairs well with Baked Dijon Salmon and Caesar Salad.

Rating:

This wine has not been rated.

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $16.99 a bottle, $91.75 a 1/2 case with a 10% half case discount, and $163.11 a case with a 20% full case discount. SKU#27664

2007 Three Saints Pinot Noir

The Dierberg Vineyard is situated atop a sandy loam mesa above the South Bank of the Santa Maria River. The ranch features a series gently rolling hills and soils that are uncharacteristic of the growing area. The higher loam content and slightly heavier texture of our soil tends to produce Pinot Noirs that are more powerful in structure and more savory in flavor-profile than is typical for the Santa Maria Valley.

From the Wine Maker – “Our most overtly fruity and exuberant Three Saints Pinot to date, the 2007 shows bright blackberry, crushed raspberry and subtle black tea notes. On the palate the wine is both vibrant and luxuriously rich, with decadent creamy blackberry flavors underpinned by satiny tannins and a blast of fresh acidity. Although our 2007 Three Saints Pinot will age well for up to three years, it would be a shame not to drink it now for its almost primal sense of gratification.”

A great complement to wild salmon. Also try with roasted duck, grilled lamb, mushrooms, and medium cheeses.

Rating:

This wine was given a 87 point rating by Wine Spectator.

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $23.99 a bottle, $129.55 a 1/2 case with a 10% half case discount, and $230.31 a case with a 20% full case discount. SKU#21393

2007 Silver Oak Alexander Valley Cabertnet Sauvignon

Our 2007 Alexander Valley Cabernet Sauvignon, a blend of wine from several different vineyards, is 100% Cabernet Sauvignon. We blended the vineyard lots in early 2008 and transferred the wine to 50% new and 50% once-used American oak barrels for aging. Blending prior to barreling allows us to achieve a balance of the wine’s natural elements, such as fruit and tannin, before they are influenced by oak. The wine was then aged in barrel for approximately 25 months and another 15 months in bottle to harmonize its components before release.

From the Wine Maker – “Our 2007 Silver Oak Alexander Valley Cabernet Sauvignon is a profound, fruit-driven wine from a great California vintage. It has a dark ruby color with a purple edge and an inviting nose of ripe black plum, blackberry, baking spices and soy sauce. On the palate, the wine is rich and full, reminiscent of the flavors of a berry cobbler. It has a long, fruity finish with fine-grained tannins, and is a testament to exquisite ripeness at moderate alcohol. With proper cellaring, this wine should give drinking pleasure through 2031.”

Great with wild game like squab, pigeon, quail, pheasant, venison (Deer) and buffalo or hard cheeses like Parmigiano or Romano and firm cheeses like Cheddar.

Rating:

This wine was given a 87 point rating by Wine Spectator.

Availability:

2007 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $74.99 a bottle, on sale for $59.99 a bottle 01/01/2012 to 12/31/2014. SKU#26944


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