Although Sonoma County appears as just a small puzzle piece in the northern reaches of the state, its unique geography, from its coastal mountain ranges and gaps, to its inland valleys makes for an incredibly diverse and dynamic growing region. Rooted in the Russian River Valley, but with sources as far north as the warm, sunny slopes of the Dry Creek Valley, this Sauvignon Blanc pays due homage to its unique home.
From the Wine Maker – “With graceful aromas of white peach and nectarine, crisp green apple, and tart lemon, this wine is balanced by a subtle minerality, and fresh green notes. An easy drinker with a crisp, clean palate, and a lingering ripened fruit finish.”
This vintage is best served with salmon, tomato, green bean and potato salad.
Rating:
This wine was given a 90 point rating by Wine Enthusiast.
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