92 percent Sauvignon Blanc, and 8 percent Semillon grapes were used to make this great Sauvignon Blanc. The grapes were harvested at an average sugar of 22.7° Brix. The juice was inoculated with three distinct yeast strains that help release aromas specific to Sauvignon Blanc. Fermentation took place in stainless steel tanks set at 50 – 55 degrees Fahrenheit. To highlight the wine’s intense aromatics the wine did not undergo any malolatic fermentation. The Semillon was blended to enhance the mouthfeel and balance acidity.
From the winemaker – “Intense aromas of lime, grapefruit and orange spiked with ginger and quinine. On the palate, juicy flavors with bright fresh picked tangerine flavors that linger on the finish.”
Enjoy with a crab salad, smoked salmon, or Oysters Au Gratin. Cheeses such as brie, swiss or gouda.
Rating:
This wine was given an 91 point rating by Wine Enthusiast and 86 point rating by Wine Spectator.
Availability:
2009 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $21.99 a bottle, $118.75 a 1/2 case with a 10% half case discount, and $211.11 a case with a 20% full case discount. SKU#38950
0 Responses to “2009 Silverado Miller Ranch Sauvignon Blanc”