2009 Coho Headwaters Red Wine

Sometimes adversity has a way of turning a difficult situation into something extremely positive. The story of COHO Headwaters certainly is an example of that “lemons into lemonade” thing you always hear about. For the first three vintages COHO made a delicious 100% Cabernet Sauvignon wine entirely from fruit grown in the Coombsville section of Napa Valley, just east of downtown Napa.

In the middle of harvest in 2005 the warehouse where our finished wines were stored was set on fire. Sadly we lost our entire inventory and were effectively out of business for a year until we could bring the wines safely aging in barrel at our winemaking facility to market. To complicate the situation, the Michael Black Vineyard, which normally produces very small amounts of Merlot fruit, doubled its output due to the extremely long, cool growing season. Not wishing to produce all that wine into a single vineyard Merlot, the decision was made to blend a goodly portion of the Merlot fruit with several tons of Cabernet Sauvignon grapes that friends had given us (the generosity of the wine industry) into a new red blend that we named Headwaters.

Starting with the 2006 vintage, the Headwaters blend transitioned to a Coombsville area Cabernet Sauvignon dominated wine with about 30-35% Merlot, and seasoned with Petit Verdot. The fruit sources remain predominately from Coombsville, with the likeliness that future vintages will incorporate some fruit from select Napa Valley appellations and introduce other Bordeaux varietals into the blend.

From the winemaker – “Coho Headwaters Napa Valley Red Wine is a “Bordeaux blend” of three varieties: Cabernet Sauvignon (66%); Merlot (32%); and 2% Petite Verdot. Most of the source vineyards for this wine are in the “Coombsville” area of the Napa Valley. This “terroir” provides deep and opaque red color, supple red cherry/wild berry and cassis fruit, and toasty oak on the nose, which then continues to deliver the same fruit tones and integrated oak nuances, with great complexity of flavors and power on the palate. The supple tannins offer a silky fine-grained texture to the wine and a lingering, fruit-forward finish.”

Best served with panna cotta & fresh fruit; summer fruit with turbinado sugar; simple cookies such as langue de chat, or almond biscotti.

Rating:

This wine was given a 88 point rating by Wine Spectator.

Availability:

2009 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $43.99 a bottle, $237.55 a 1/2 case with a 10% half case discount, and $422.31 a case with a 20% full case discount. SKU#27666

0 Responses to “2009 Coho Headwaters Red Wine”



  1. Leave a Comment

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s




Quick Links
        
Join Our E-Mail List!
     Receive updates on reviewed
wines and weekly coupons.

Weekly Circular

Click here for our weekly circular

Good 10/11/2017 - 10/24/2017

Archive Tags

2002 Vintage 2005 Vintage 2006 Vintage 2007 Vintage 2008 Vintage 2009 Vintage 2010 Vintage 2011 Vintage 2012 Vintage 2013 Vintage 2014 Vintage 2015 Vintage Acidic Albarino Almond Andres Restaurant Anise Antinori Apple Apricot Argentina Australia Barbara Barolo Beaujolais Blackberry Black Cherries Black Currant Blackcurrant Black Fruits Black Licorice Black Pepper Black Raspberry Blueberry Bordeaux Boysenberries Bright Bright Tannins Brown Spice Brown Sugar Brut Butterscotch Buttery Cabernet Franc Cabernet Sauvignon California Cantaloupe Caramel Cedar Champagne Chardonnay Cherry Chianti Chocolate Chocolate Wine Cinnamon Citrus Citrus Flavors Clove Cocoa Cranberry Creamy Crisp Crème Brûlée Currant Cutrer Côtes Du Rhône Dark Fruits Dessert Dill Dried Oats Dry Edna Ranch Exotic Fruits Fig Floral French French Vanilla Fresh Acidity Fruit Full-bodied Fumé Blanc Garnacha Gavi Gewürztraminer Ginger Gooseberries Grapefruit Green Apple Hazelnuts Honey Honeysuckle Italian Jasmine Kiwi Leather Lemon Lemongrass Lichee Nuts Licorice Light Lime Malbec Mango Medium-bodied Melon Mendoza Meritage Merlot Mint Mocha Moscato Napa Valley New Zealand No-Oak Nutmeg Oak On Sale Oregon Organic Passion Fruit Peach Pear Pepper Peppercorn Petite Sirah Pineapple Pinot Grigio Pinot Noir Plum Plums Pouilly Fuissé Prosecco Raisins Raspberries Red Cherries Red Currant Red Fruits Red Wine Riesling Rioja Rosé Sage Sancerre Sangiovese Sangria Sauvignon Blanc Shiraz Smoky Soft Sonoma Coast South Africa Spain Sparkling Sparkling Wine Spicy Strawberry Subtle Oak Sweet Sweet Honey Sweet Nuts Sweet Spice Sweet Wine Syrah Sémillon Tangerine Tobacco Toffee Torrontés Toscana Tropical Fruits Truffle Vanilla Velvety Viognier Vouvray Walnuts White Peach White Wine White Zinfandel Wine Wine & Food Paring Zinfandel

%d bloggers like this: