Riesling that tastes like Riesling. This one is cool, crisp, dry– it’s a wonderful wine to have on hand for outside partying in the summer months.
From the Wine Maker – “The Skyleaf Riesling has a pale yellow/green color and apple, melon, honey and lifted wine flowers on the nose. The palate is crisp Waipara acidity softened with enough fruit sweetness to make the wine soft and inviting while still having structure.”
Best paired with seafood like, grilled or sautéed abalone, fried calamari, clams steamed, boiled or in a cream or white wine sauce, crab, lobster grilled, steamed or boiled, lobster Newberg or Thermidor, mussels steamed or in white wine sauce, oysters poached or grilled on the half-shell, Oysters Rockefeller, shrimp fried or grilled, scallops fried or grilled and deep-fried soft-shell crab.
Rating:
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Availability:
2009 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $8.99 a bottle, $48.55 a 1/2 case with a 10% half case discount, and $86.31 a case with a 20% full case discount. SKU#23919
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