Superb fruit, eight months of oak aging, and lees-stirring have created a rich wine with intense notes of pear and nectarine.
From the Wine Maker – “Peach, pear and pineapple fill the nose of this Chardonnay. On the palate the wine is creamy and round with luscious flavors of lemon and pear that harmonize with notes of vanilla bean and spice. The wine has bright acidity and long, lingering finish.”
Great with appetizers such as; baked goat cheese, smoked fish or shellfish, oysters on the half-shell and escargots that are sautéed with garlic.
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Availability:
2009 vintage in a 750 ml – Standard Bottle is currently in stock at Byram and Hackettstown for $19.99 a bottle, $107.95 a 1/2 case with a 10% half case discount, and $191.91 a case with a 20% full case discount. SKU#37660
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